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Red meat

Adequação do consumo de ferro por gestantes e mulheres em idade fértil atendidas em um serviço de pré-natal Adequacy of iron consumption in pregnant and fertile women assisted by a prenatal service Adecuación del consumo de hierro por mujeres embarazadas y fértiles asistidas por un servicio prenatal

Food Consumption / Iron / Pregnant Women / Red meat / Iron Deficiency Anemia / Iron absorption

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Prevención del cáncer colorrectal (CCR)

Life Style / Tobacco / Family history / Colorectal cancer / Inflammatory Bowel Disease / Cost effectiveness / Risk factors / Alcohol Consumption / Survival Rate / ACTA / Dietary fiber / Body Weight / Risk Factors / Red meat / Cumulant / Cost effectiveness / Risk factors / Alcohol Consumption / Survival Rate / ACTA / Dietary fiber / Body Weight / Risk Factors / Red meat / Cumulant

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